Recipes Blog

Pour grenadine into bottom of rocks glass and top with the lime shell. Fill glass with crushed ice, pour in remaining ingredients, and stir gently. THE RECIPE 1 Lime Shell ½ oz Lush Grenadine ¾ oz Lime Juice 1½ oz Tequila 3 oz Ginger Beer Recommended by Blair ReynoldsFounder of B.G. Reynolds Syrups & Mixers 101101101101101   Cocktail syrups Used 

Blend all ingredients in a blender with 6 oz crushed ice until fluffy. Pour into coupe. Garnish with a lime wheel. THE RECIPE ½ oz Lime Juice ¾ oz Rich Demerara Syrup 1 oz Vodka 4 dash Angostura Bitters Recommended by Blair ReynoldsFounder of B.G. Reynolds Syrups & Mixers 101101101101101   Cocktail syrups Used 

Shake all ingredients with ice cubes and pour into a double old-fashioned. Garnish with a "flag" (a cherry spiked to an orange slice). THE RECIPE ¾ oz Lemon Juice ¾ oz Orange Juice ½ oz Passion Fruit Syrup ¼ oz Divine Vanilla Syrup 1½ oz Demerara Rum Recommended by Blair ReynoldsFounder of B.G. Reynolds Syrups & Mixers 101101101101101   Cocktail syrups Used 

Shake all ingredients with ice, and strain into a coupe. Garnish with a lemon spiral. THE RECIPE ½ oz Lemon Juice ¼ oz Falernum ¼ oz Orgeat ½ oz Passion Fruit Syrup 1½ oz Gin Recommended by Blair ReynoldsFounder of B.G. Reynolds Syrups & Mixers 101101101101101   Cocktail syrups Used