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Frequently bought together
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Zombie Punch Cocktail Mix
$18.99
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Mai Tai Cocktail Mix
$18.99
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Falernum Tropical Cocktail Syrup
$19.99
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Original Orgeat Cocktail Syrup
$18.99
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“One of my favorite mixers!! Big hit with company.”
Wayne S. -
“Excellent mix! The blend of juices is perfect for a variety of cocktails. Tastes great by itself with a neutral spirit or mixed into a co...”
Kate G. -
“First time trying the Hurricane mix. This is going to become one of our go to mixes when more than just a couple of friends are stopping ...”
Tim T.
Crafted by tiki cocktail expert Blair Reynolds, this small-batch, all-natural mix brings the iconic Hurricane to life with bold, fruity flavors and a rich, deep red hue. Made with BG Reynolds’ signature Fassionola syrup, it delivers the bright, tangy notes of passion fruit, citrus, and hints of tropical spice, perfectly balanced for a bar-quality cocktail—without the hassle. Simply mix two parts BG Reynolds Hurricane Cocktail Mix with one part rum, shake with ice, and serve in a hurricane glass for an instantly refreshing escape.
Handcrafted in Portland, Oregon, BG Reynolds’ mixers are known for their high-quality, all-natural ingredients, ensuring a premium, balanced cocktail every time. Whether you're hosting a tiki party or just unwinding after a long day, the Hurricane Cocktail Mix is your ticket to tropical bliss—quick, easy, and delicious.
The whole recipe
- 1 · Pour2 parts mix, 1 part rum
- 2 · Shakewith ice, like you mean it
- 3 · Donegarnish optional, smugness included
- Effortone shake
- Time to drinkabout 30 seconds
- Drinks in this bottle≈ 6
- Mix cost per drinkabout $3.49 (plus your rum)
Which bottle of booze? Weeknights: any honest rum under $20. Showing off: something aged, with a story.
The bar book keeps a page open
Your mixological genius belongs in print
Every legendary tiki recipe started as somebody's kitchen experiment. If you've built a pour worth bragging about, we want it – set in the double-line frame, printed in the official BG Reynolds bar book, your name on the credit line, shelved between the Mai Tai and the Jet Pilot where it belongs.
Submit your masterpiece
Got a pour that deserves the double-line frame? Send it in. Recipes we publish appear as official BG Reynolds bar book cards – with your name on the credit line.
Something spilled – please add a drink name, your credit line, an email, and at least one ingredient.
By submitting, you let us publish your recipe and credit line. Exact ounces appreciated. Drink responsibly.
Received – the bar book committee will give it a shake. If we print it, you get the credit.
