Shrunken Skull - Recipe

Shake all ingredients except demerara rum with ice cubes. Pour into a Mai Tai glass and garnish with a cinnamon stick. Serve demerara rum on the side to use as a float, chaser, or whatever you may.

THE RECIPE

Recommended by Blair Reynolds
Founder of B.G. Reynolds Syrups & Mixers


  Cocktail syrups Used 


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