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Tiki Spices Cocktail Syrup · served First Poured 2010

“It seasoned everything and complained about nothing.”

The testament of the retired

Call it back from the vault

This syrup has been laid to rest — but nothing stays buried when enough voices call. Add yours, and if the chorus grows loud enough, we will fire up the kettles again.

10 of 250 voices raised

Until it returns

Until it returns: a dash of allspice dram in vanilla syrup.

One vote per believer. We will only write when there is revival news.

On sale

Small-batch syrup · 375 ml

Tiki Spices Cocktail Syrup

Jamaican pimento berry and warm island spices – reach for it anywhere a recipe wants allspice.

Regular price

$18.99

  • - 50%
  • Sale price $9.50

    $0.75 per fl oz

    Pours about 16 drinks · roughly $0.59 of syrup per cocktail

    Non-alcoholic cocktail syrup/mixer

    Nutrition Facts

    Serving size: 2 tbsp
    (30mL)

    Calories: 100

    Total Fat: 0g

    Saturated Fat: 0g

    Trans Fat: 0g

    Cholesterol: 0mg

    Sodium: 0mg

    Total
    Carbohydrate
    : 25g

    Dietary Fiber: 0g

    Total Sugars: 25g
    (Includes Added Sugars: 25g)

    Protein: 0g

    Vitamins and Minerals:

    Vitamin D: 0mcg

    Calcium: 10mg

    Iron: 0.1mg

    Potassium: 10mg

    Ingredients: Sugar, water, brown
    sugar (sugar, invert sugar, cane molasses). Contains less than 2%: spices,
    citric acid and vanilla beans.

    • In stock items typically ship within 2-4 business days, excluding holidays
    • We ship via USPS or UPS
    • We ship from Portland, OR. Product typically arrives within 3 days on the west coast, 5-7 days elsewhere.
    • For more info, please visit our FAQ
    • Product is dated "Best By" with a date 2 years after its production date.
    • Product is still usable after its Best By date has lapsed
    • After opening, refrigeration is recommended for preservation.
    Frequently bought together
    5 · 2 reviews
    • “I dig it. I used it to spice up a whiskey sour using Rye whiskey and lime juice. I will be experimenting with it further in the future.”

      Ryan C.
    • “This is an excellent syrup for tiki cocktails, and I really appreciated the opportunity to order some via the small batch pre-order process”

      Jeremiah A.

    Reviews are read before they post – real bar talk only. We may verify your order.

    The old tiki bars ran on spice blends they refused to explain — warm, dark somethings that made a rum drink taste like a secret. This is ours: Jamaican pimento berry (allspice, if you're not from the island that grows it) and real Madagascar vanilla over brown sugar. Warm, peppery, faintly sweet — the undercurrent that makes classic tiki taste classic.

    Reach for it where a recipe wants allspice dram but you'd rather keep the proof in the rum, or pour it with dark rum and pineapple and call it a Pimento Punch. A spoonful turns a Piña Colada from beach souvenir into something with shadows in it.

    Once opened, refrigerate and use within 90 days — unopened, it keeps for two years from the date of manufacture.