Vanilla Egg Cream
Here's how!
Vanilla Egg Cream Recipe:
- 3 oz Club Soda
- 1½ oz Divine Vanilla Syrup
- ½ oz Heavy Cream
- 1 egg
Combine syrup, cream, and egg into a shaker tin and shake it like it owes you money. Add club soda, gently swish in the shaker to combine all ingredients, and strain into a Collins glass.
Products Needed
Drink History
By Mindy Kucan
BG's tips
Add club soda into the shaker to "rinse the tin" of any extra flavor clinging to the sides.
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