Long Tom Cooler
Here's how!
Long Tom Cooler Recipe:
- 1 oz BG Reynolds' Bar syrup
- 2 oz Dry Gin
- ¾ oz Lemon juice
- club soda to fill
Shake with crushed ice, strain into highball glass; add cube of ice and 1 slice of orange; fill with club soda
Products Needed
Drink History
From "Bartender's Guide... by Trader Vic", 1947
BG's tips
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