Load image into Gallery viewer, Boo Loo

Boo Loo

Here's how!

Boo Loo Recipe:

  • 1¼ oz Honey Mix
  • 2½ oz Pineapple juice
  • 1½ oz Lime juice
  • 1½ oz Gold rum
  • ¾ oz 151 proof Demerara rum
  • ¾ oz Jamaican rum
  • 2 Pineapple rings
  • 1½ oz Soda water (to fill)

Core a pineapple and freeze the shell overnight. Save 2 rings for the drink.

Fill the frozen pineapple shell with crushed ice. Blend all ingredients except soda without ice. Add Soda. Pour into pineapple. Any overfill can go into a rocks glass.

Garnish with the top of the pineapple! Just make sure to cut out slits for straws.

 

Products Needed

Honey Mix


Drink History

1965, Origin unknown

BG's tips

We're blending without ice because this isn't a slushy drink, the pineapple will keep the drink cold, and we don't want to misjudge and have a drink overflowing from our pineapple!

 

BG Reynolds on Rum