Special Recipes For You!
VANILLA EGG CREAM
Combine syrup, cream, and egg into a shaker tin and shake it like it owes you money. Add club soda, gently swish in the shaker to combine all ingredients, and strain into a Collins glass.
THE RECIPE
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3 oz Club Soda
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1½ oz Divine Vanilla Syrup
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½ oz Heavy Cream
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1 Egg
Recommended by Blair Reynolds
Founder of B.G. Reynolds Syrups & Mixers